Recent advances of the OIV working group on oenological tannins in the study of the functionalities of oenological tannins (Book of abstracts )
Langue
EN
Autre communication scientifique (congrès sans actes - poster - séminaire...)
Ce document a été publié dans
42. World Congress of Vine and Wine, Congrès, 2019-07-15, Geneve. 2019, vol. 15
Résumé en anglais
This communication actualizes the status of the research of the OIV working group on oenological tannins with the purpose of deepening the knowledge of the mechanisms and functionalities of oenological tannins in winemaking. ...Lire la suite >