Recherche
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Population dynamics and yeast diversity in early winemaking stages without sulfites revealed by three complementary approaches
(Applied Sciences (Switzerland). vol. 11, n° 6, 2021-03-11)Article de revueLibre accès -
In vivo genotoxicity evaluation of a stilbene extract prior to its use as a natural additive: A combination of the micronucleus test and the comet assay
(Foods. vol. 10, n° 2, 2021)Article de revueLibre accès -
Genetic and Phenotypic Characterisation of a Saccharomyces cerevisiae Population of ‘Merwah’ White Wine
(Microorganisms. vol. 7, n° 11, pp. 1-17, 2019-10-26)Article de revueLibre accès -
Lignans in spirits: chemical diversity, quantification, and sensory impact of (±)-lyoniresinol
(Molecules. vol. 24, n° 1, pp. 1-15, 2019)Article de revueLibre accès -
Contribution of oak wood ageing to the sweet perception of dry wines: Effect of oak ageing on wine sweetness
(Australian Journal of Grape and Wine Research. vol. 19, n° 1, pp. 11-19, 2013-01-24)Article de revueLibre accès -
New Approach for Differentiating Sessile and Pedunculate Oak: Development of a LC-HRMS Method To Quantitate Triterpenoids in Wood
(Journal of Agricultural and Food Chemistry. vol. 64, n° 3, pp. 618-626, 2016-01-12)Article de revueLibre accès -
Impacts of Sodium Arsenite on Wood Microbiota of Esca-Diseased Grapevines
(Journal of Fungi. vol. 7, n° 7, pp. 498, 2021-06-22)Article de revueLibre accès -
Development of an analytical methodology using Fourier transform mass spectrometry to discover new structural analogs of wine natural sweeteners
(Analytica Chimica Acta. vol. 853, pp. 425-434, 2015-01-01)Article de revueLibre accès -
Isolation of Taste-Active Triterpenoids from Quercus robur: Sensory Assessment and Identification in Wines and Spirit
(Journal of Natural Products. vol. 83, n° 5, pp. 1611-1622, 2020-04-28)Article de revueLibre accès -
Determination of Polyphenols Content in Carob Pulp from Wild and Domesticated Moroccan Trees
(American Journal of Plant Sciences. vol. 07, n° 14, pp. 1937-1951, 2016-10-01)Article de revueLibre accès