Browsing Oenologie - UMR 1366 by Author "DOLS, Marguerite"
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Pratique du sulfitage. Brettanomyces bruxellensis s'adapte !
ALBERTIN, Warren; AVRAMOVA, Marta; MAUPEU, Julie ...(Union Girondine des Vins de Bordeaux. n° 1153, pp. 46-48, 2018)Article de revue -
Research on the origin and the side effects of chitosan stabilizing properties in wine
DOLS, Marguerite; PAULIN, Margot; MIOT-SERTIER, Cecile ...Autre communication scientifique (congrès sans actes - poster - séminaire...)