Assessment of Pierce’s disease susceptibility inVitisviniferacultivars with different pedigrees
Language
EN
Article de revue
This item was published in
Plant Pathology. 2019
English Abstract
Pierce's disease (PD) of grapevine is caused by the bacterium Xylella fastidiosa. In this study, an integrated approach was applied to assess PD susceptibility among different Vitis vinifera cultivars that incorporated ...Read more >
Pierce's disease (PD) of grapevine is caused by the bacterium Xylella fastidiosa. In this study, an integrated approach was applied to assess PD susceptibility among different Vitis vinifera cultivars that incorporated disease severity, bacterial pathogenRead less <