Listar Oenologie - UMR 1366 por autor "PALLIOTTI, Alberto"
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Nebulized water cooling of the canopy affects leaf temperature, berry composition and wine quality of Sauvignon blanc
PACIELLO, Pericle; MENCARELLI, Fabio; PALLIOTTI, Alberto ...(Journal of the Science of Food and Agriculture. vol. 97, n° 4, pp. 1267-1275, 2017-03-15)Article de revue