Fruit salad in the lab: comparing botanical species to help deciphering fruit primary metabolism
Langue
EN
Article de revue
Ce document a été publié dans
Frontiers in Plant Science. 2019, vol. 10, p. 836
Résumé en anglais
Although fleshy fruit species are economically important worldwide and crucial for human nutrition, the regulation of their fruit metabolism remains to be described finely. Fruit species differ in the origin of the tissue ...Lire la suite >
Mots clés
Plante Fruitière
Développement du fruit
Qualité du fruit
Mots clés en anglais
Amino Acids
Cross-Species
Fleshy Fruit
Inter-Species
Metabolism Regulation
Organic Acids
Primary Metabolism
Sugars