Forcing bud growth by double-pruning as a technique to improve grape composition of Vitis vinifera L. cv. Tempranillo in a semi-arid Mediterranean climate
Langue
EN
Article de revue
Ce document a été publié dans
Scientia Horticulturae. 2019, vol. 256, p. 1-9
Résumé en anglais
In temperate-warm terroirs, climate change is causing early harvests resulting in wines with high alcohol, low polyphenol concentration and color intensity. This is the result of a decoupling of phenolic and technological ...Lire la suite >
Mots clés en anglais
Anthocyanins
Climate Change
Grapevines
Phenology
Yield