Influence of climate change conditions (elevated CO2 and temperature) on the grape composition of five Tempranillo (Vitis vinifera L.) somatic variants
Language
EN
Autre communication scientifique (congrès sans actes - poster - séminaire...)
This item was published in
21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", 21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", 2019-06-23, Thessalonique. 2019