Biomarker Abundance in Two Beef Muscles Depending on Animal Breeding Practices and Carcass Characteristics
Language
en
Article de revue
This item was published in
JSM Bioinformatics, Genomics and Proteomics. 2017, vol. 2, n° 1, p. 1013
English Keywords
breeding practices, carcass characteristics, biomarkers, m. semitendinosus, m. longissimus thoracis
Origin
Hal imported