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dc.rights.licenseopenen_US
dc.contributor.authorELBOUTACHFAITI, Redouan
dc.contributor.authorMOLINIÉ, Roland
dc.contributor.authorMATHIRON, David
dc.contributor.authorMAILLOT, Yannis
dc.contributor.authorFONTAINE, Jean-Xavier
dc.contributor.authorPILARD, Serge
dc.contributor.authorQUÉRO, Anthony
dc.contributor.authorBRASSELET, Clément
hal.structure.identifierUnité de Recherche Œnologie [Villenave d'Ornon] [OENO]
dc.contributor.authorDOLS-LAFARGUE, Marguerite
dc.contributor.authorDELATTRE, Cédric
dc.contributor.authorPETIT, Emmanuel
dc.date.accessioned2023-04-05T12:41:00Z
dc.date.available2023-04-05T12:41:00Z
dc.date.issued2022-04
dc.identifier.issn1420-3049en_US
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/172798
dc.description.abstractEnIn vitro culture of flax (Linum usitatissimum L.) was exposed to chitosan oligosaccharides (COS) in order to investigate the effects on the growth and secondary metabolites content in roots and shoots. COS are fragments of chitosan released from the fungal cell wall during plant–pathogen interactions. They can be perceived by the plant as pathogen-associated signals, mediating local and systemic innate immune responses. In the present study, we report a novel COS oligosaccharide fraction with a degree of polymerization (DP) range of 2–10, which was produced from fungal chitosan by a thermal degradation method and purified by an alcohol-precipitation process. COS was dissolved in hydroponic medium at two different concentrations (250 and 500 mg/L) and applied to the roots of growing flax seedlings. Our observations indicated that the growth of roots and shoots decreased markedly in COS-treated flax seedlings compared to the control. In addition, the results of a metabolomics analysis showed that COS treatment induced the accumulation of (neo)lignans locally at roots, flavones luteolin C-glycosides, and chlorogenic acid in systemic responses in the shoots of flax seedlings. These phenolic compounds have been previously reported to exhibit a strong antioxidant and antimicrobial activities. COS oligosaccharides, under the conditions applied in this study (high dose treatment with a much longer exposure time), can be used to indirectly trigger metabolic response modifications in planta, especially secondary metabolism, because during fungal pathogen attack, COS oligosaccharides are among the signals exchanged between the pathogen and host plant.
dc.language.isoENen_US
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subject.enCOS oligosaccharides
dc.subject.enLinum usitatissimum L.
dc.subject.ensecondary metabolites
dc.subject.enseedlings
dc.subject.enroots elicitation
dc.title.enSecondary Metabolism Rearrangements in Linum usitatissimum L. after Biostimulation of Roots with COS Oligosaccharides from Fungal Cell Wall
dc.typeArticle de revueen_US
dc.identifier.doi10.3390/molecules27072372en_US
dc.subject.halSciences du Vivant [q-bio]/Biologie végétaleen_US
dc.identifier.pubmed9000297en_US
bordeaux.journalMoleculesen_US
bordeaux.volume27en_US
bordeaux.hal.laboratoriesOenologie - UMR 1366en_US
bordeaux.issue7en_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.institutionBordeaux INPen_US
bordeaux.institutionINRAEen_US
bordeaux.peerReviewedouien_US
bordeaux.inpressnonen_US
hal.exportfalse
dc.rights.ccCC BYen_US
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Molecules&rft.date=2022-04&rft.volume=27&rft.issue=7&rft.eissn=1420-3049&rft.issn=1420-3049&rft.au=ELBOUTACHFAITI,%20Redouan&MOLINI%C3%89,%20Roland&MATHIRON,%20David&MAILLOT,%20Yannis&FONTAINE,%20Jean-Xavier&rft.genre=article


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