Recherche
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Phytochemical analysis, neuroprotective, anticholinesterase, cytotoxic and catalase potentials of Opuntia microdasys var. rufida and Opuntia leptocaulis
(Chemistry Africa. vol. 4, n° 2, pp. 285-298, 2021-02-10)Article de revue -
In the shadow of resveratrol: biological activities of epsilon-viniferin
(Journal of physiology and biochemistry. vol. 78, n° 2, pp. 465-484, 2022-05)Article de revue -
Development and characterization of a pure stilbene extract from grapevine shoots for use as a preservative in wine
(Food Control. vol. 121, 2021-03)Article de revue -
Optimization of SH groups extraction from white wine lees using a design of experiments
(In Vino Analytica Scientia (IVAS) 2022, In Vino Analytica Scientia (IVAS) 2022, de, Neustadt an der Weinstraße, 2022-07)Autre communication scientifique (congrès sans actes - poster - séminaire...)Libre accès -
Stilbenes at Low Micromolar Concentrations Mitigate the NO, TNF-α, IL-1β and ROS Production in LPS-Stimulated Murine Macrophages
(Journal of Biologically Active Products from Nature. vol. 11, n° 3, pp. 212-222, 2021)Article de revue -
Differential Uridyl-diphosphate-Glucuronosyl Transferase 1A enzymatic arsenal explains the specific cytotoxicity of resveratrol towards tumor colorectal cells
(Journal of Functional Foods. vol. 99, pp. 105345, 2022-12-01)Article de revueLibre accès -
Evidences of hydroxytyrosol as an anti-inflammatory agent in Parkinson's disease: Insights into the mechanisms of action
(Neural Regeneration Research. vol. 16, n° 5, pp. 992-993, 2021)Article de revueLibre accès -
Phenolic content, antioxidant and anti-inflammatory activities of some Algerian olive stone extracts obtained by conventional solvent and microwave-assisted extractions under optimized conditions
(Journal of Food Measurement and Characterization. vol. 15, n° 5, pp. 4166-4180, 2021-06-08)Article de revueLibre accès -
Effect of Dermaseptin S4 on C. albicans Growth and EAP1 and HWP1 Gene Expression
(Probiotics and Antimicrobial Proteins. vol. 13, n° 1, pp. 287-298, 2021-02)Article de revue -
Use of alimentary film for selective sorption of haloanisoles from contaminated red wine
(Food Chemistry. vol. 350, 2021)Article de revue