Navigation Oenologie - UMR 1366 par Auteur "ZAMORA, Fernando"
-
Tanins oenologiques : nouvelles connaissances, applications et règlementations
VIGNAULT, Adeline; PASCUAL, Olga; GOMBAU, Jordi ...(Revue Française d'Oenologie. n° 299, pp. 30-39, 2020-05-01)Article de revue -
Development of a synthetic model to study browning caused by laccase activity from Botrytis cinerea
GIMÉNEZ, Pol; ANGUELA, Sergi; JUST-BORRAS, Arnau ...(LWT. vol. 154, 2022-01-15)Article de revueLibre accès -
Chemical characterization, antioxidant properties and oxygen consumption rate of 36 commercial oenological tannins in a model wine solution
VIGNAULT, Adeline; GONZÁLEZ-CENTENO, Maria Reyes; PASCUAL, Olga ...(Food Chemistry. vol. 268, pp. 210-219, 2018)Article de revue -
Oenological tannins to prevent Botrytis cinerea damage in grapes and musts: Kinetics and electrophoresis characterization of laccase
VIGNAULT, Adeline; GOMBAU, Jordi; JOURDES, Michael ...(Food Chemistry. vol. 316, pp. 1-9, 2020)Article de revue -
Oxygen consumption rates by different oenological tannins in a model wine solution
PASCUAL, Olga; VIGNAULT, Adeline; GOMBAU, Jordi ...(Food Chemistry. vol. 234, pp. 26-32, 2017-11-01)Article de revue -
Nuevos datos sobre las funcionalidades de los taninos enológicos. Principales resultados del grupo de trabajo de la OIV.
VIGNAULT, Adeline; PASCUAL, Olga; GOMBAU, Jordi ...(Enólogos. n° 124, pp. 62-71, 2020-03-01)Article de revue -
Impact of enological tannins on laccase activity
VIGNAULT, Adeline; PASCUAL, Olga; JOURDES, Michael ...(Oeno One. vol. 53, n° 1, pp. 27-38, 2019)Article de revue -
Influence of oenological tannins on malvidin-3-O-monoglucoside copigmentation in a model wine solution
GOMBAU, Jordi; VIGNAULT, Adeline; PASCUAL, Olga ...(OENO One. vol. 53, n° 3, 2019-08-06)Article de revue -
Copigmentation of malvidin-3-O-monoglucoside by oenological tannins: incidence on wine model color in function of botanical origin, pH and ethanol content
VIGNAULT, Adeline; GOMBAU, Jordi; PASCUAL, Olga ...(Molecules. vol. 24, n° 8, pp. 1-15, 2019)Article de revue