Navigation Oenologie - UMR 1366 par Auteur "DARRIET, Philippe"
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Sensorial Impact and Distribution of 3-Methyl-2,4-nonanedione in Cognacs and Spirits
THIBAUD, Fannie; PETERSON, Ana; URRUTY, L. ...(Journal of Agricultural and Food Chemistry. vol. 69, n° 15, pp. 4509-4517, 2021)Article de revue -
Impact of Closure OTR on the Volatile Compound Composition and Oxidation Aroma Intensity of Sauvignon Blanc Wines during and after 10 Years of Bottle Storage
PONS, Alexandre; LAVIGNE, Valerie; THIBON, Cecile ...(Journal of Agricultural and Food Chemistry. vol. 69, n° 34, pp. 9883-9894, 2021)Article de revue -
Methyl salicylate, a grape and wine chemical marker and sensory contributor in wines elaborated from grapes affected or not by cryptogamic diseases
POITOU, Xavier; REDON, Pascaline; PONS, Alexandre ...(Food Chemistry. vol. 360, 2021)Article de revue -
Sensory-directed characterisation of distinctive aromas of Sauternes and Viognier wines through semi-preparative liquid chromatography and gas chromatography approaches
SIEBERT, Tracey E.; STAMATOPOULOS, Panagiotis; FRANCIS, I. Leigh ...(Journal of Chromatography A. vol. 1637, 2021-01-25)Article de revue -
Influence of curettage on Esca-diseased Vitis vinifera L. cv. Sauvignon blanc plants on the quality of musts and wines
BRUEZ, Emilie; CHOLET, Celine; THIBON, Cecile ...(Oeno One. vol. 55, n° 1, pp. 171-182, 2021-02-17)Article de revueLibre accès -
Strategies for the identification and sensory evaluation of volatile constituents in wine
CHEN, Liang; DARRIET, Philippe(Comprehensive Reviews in Food Science and Food Safety. vol. 20, n° 5, pp. 4549-4583, 2021)Article de revueAccès réservé -
Grape Berry Secondary Metabolites and Their Modulation by Abiotic Factors in a Climate Change Scenario – A Review
RIENTH, Markus; VIGNERON, Nicolas; DARRIET, Philippe ...(Frontiers in Plant Science. vol. 12, pp. 1-26, 2021-03-22)Article de revueLibre accès -
Contribution of Grapes and Oak Wood Barrels to Pyrrole Contents in Chardonnay Wines: The Influence of Several Cooperage Parameters
GAMMACURTA, Marine; LABOYRIE, Justine; PRIDA, A. ...(Journal of Agricultural and Food Chemistry. vol. 69, n° 29, pp. 8179-8189, 2021)Article de revueLibre accès -
Biosynthesis and Cellular Functions of Tartaric Acid in Grapevines
BURBIDGE, Crista; FORD, Christopher Michael; MELINO, Vanessa Jane ...(Frontiers in Plant Science. vol. 12, 2021-03-04)Article de revueLibre accès