Combining ecophysiological models and genetic analysis: a promising way to dissect complex adaptive traits in grapevine
Idioma
EN
Article de revue
Este ítem está publicado en
Oeno One. 2017, vol. 51, n° 2, p. 181-189
Resumen en inglés
Designing genotypes with acceptable performance under warmer or drier environments is essential for sustainable crop production in view of climate change. However, this objective is not trivial for grapevine since traits ...Leer más >
Designing genotypes with acceptable performance under warmer or drier environments is essential for sustainable crop production in view of climate change. However, this objective is not trivial for grapevine since traits targeted for genetic improvement are complex and result from many interactions and trade-off between various physiological and molecular processes that are controlled by many environmental conditions. Integrative tools can help to understand and unravel these Genotype × Environment interactions. Indeed, models integrating physiological processes and their genetic control have been shown to provide a relevant framework for analyzing genetic diversity of complex traits and enhancing progress in plant breeding for various environments. Here we provide an overview of the work conducted by the French LACCAVE research consortium on this topic. Modeling abiotic stress tolerance and fruit quality in grapevine is a challenging issue, but it will provide the first step to design and test in silico plants better adapted to future issues of viticulture.< Leer menos
Palabras clave
Adaptation au changement climatique
Interaction génotype environnement
Écophysiologie végétale
Amélioration de la vigne
Modèle écophysiologique
Analyse génétique
Palabras clave en inglés
Process-Based Models
Climate Change
Adaptation
G×E Interaction
Grapevine
Centros de investigación