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Grape seed and skin extract, a potential prebiotic with anti-obesity effect through gut microbiota modulation
(Gut Pathogens. vol. 14, n° 1, 2022-07-06)Article de revueLibre acceso -
Connecting the dots: from nanodomains to physiological functions of REMORINs
(Plant Physiology. vol. 185, n° 3, pp. 632-649, 2021)Article de revue -
Bolaamphiphile-based supramolecular gels with drugs eliciting membrane effects
(Journal of Colloid and Interface Science. vol. 594, pp. 857-863, 2021)Article de revue -
Adaptive Binding of Alkyl Glycosides by Nonpeptidic Helix Bundles in Water: Toward Artificial Glycolipid Binding Proteins
(Journal of the American Chemical Society. vol. 144, n° 35, pp. 15988-15998, 2022-08-23)Article de revueLibre acceso -
Detection of Short DNA Sequences with DNA Nanopores
(ChemPhysChem. vol. 23, n° 7, 2022)Article de revueLibre acceso -
Loading linear arrays of Cu(II) inside aromatic amide helices
(Angewandte Chemie (International ed. in English). n° 60, pp. 7p., 2021)Article de revueLibre acceso -
Photophysical and Bactericidal Properties of Pyridinium and Imidazolium Porphyrins for Photodynamic Antimicrobial Chemotherapy
(Molecules. vol. 26, n° 4, pp. 21. p, 2021)Article de revueLibre acceso -
Bacteria associated with wood tissues of Esca‐diseased grapevines: functional diversity and synergy with Fomitiporia mediterranea to degrade wood components
(Environmental Microbiology. pp. 1-18, 2021-07-31)Article de revueLibre acceso -
Environmentally Acquired Bacillus and Their Role in C. difficile Colonization Resistance
(Biomedicines. vol. 10, n° 5, 2022-04-19)Article de revueLibre acceso -
Prebiotic Isomaltooligosaccharide Provides an Advantageous Fitness to the Probiotic Bacillus subtilis CU1
(Applied Sciences. vol. 12, n° 13, 2022-06-23)Article de revueLibre acceso