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Le vignoble français face au changement climatique : élaboration d'une stratégie d'adaptation à partir de scénarios de prospective
(ISTE, 2020)Chapitre d'ouvrage -
Prospective et science participative pour le secteur vitivinicole face au changement climatique
(Revue Française d'Oenologie. pp. 22-25, 2020-01)Article de revue -
Metabolomic Insights into Wine's Sensory Identity: Unveiling Climate-Driven Changes in Aroma Composition
Communication dans un congrès -
The role of auxin during early berry development in grapevine as revealed by transcript profiling from pollination to fruit set
(Horticulture Research. vol. 8, n° 1, 2021)Article de revueOpen access -
Behind the Curtain of the Compartmentalization Process: Exploring How Xylem Vessel Diameter Impacts Vascular Pathogen Resistance
(Plant, Cell and Environment, 2020-07-18)Article de revue -
Grapevine woody tissues accumulate stilbenoids following bud burst
(Planta. vol. 258, n° 6, 2023-11-14)Article de revueOpen access -
Dual domestications and origin of traits in grapevine evolution
(Science. vol. 379, n° 6635, pp. 892-901, 2023-03-03)Article de revue -
Genetic and genomic approaches for adaptation of grapevine to climate change
(Springer, 2020)Chapitre d'ouvrage -
Metabolite analysis reveals distinct spatio-temporal accumulation of anthocyanins in two teinturier variants of cv. « Gamay » grapevines (Vitis vinifera L.)
(Planta. vol. 253, n° 4, 2021)Article de revue