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Inter-species comparative analysis of components of soluble sugar concentration in fleshy fruits
(Frontiers in Plant Science. vol. 7, pp. 12 p., 2016)Article de revue -
Sensitivity of grapevine phenology to water availability, temperature and CO2 concentration
(Frontiers in Environmental Science. vol. 4, 2016)Article de revue -
Modeling stem water potential by separating the effects of soil water availability and climatic conditions on water status in grapevine (Vitis vinifera L.)
(Frontiers in Plant Science. vol. 10, pp. 1-11, 2019)Article de revue -
A pragmatic modeling approach to assessing vine water status
(21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", gr, Thessalonique, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Modeling sugar accumulation dynamics of a wide range of grape cultivars (Vitis vinifera)
(21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", gr, Thessalonique, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Model-assisted analysis for tuning anthocyanin composition in grape berries.
(Annals of Botany. vol. 132, n° 5, pp. 1033-1050, 2023-11-30)Article de revueLibre acceso -
The sequence and thresholds of leaf hydraulic traits underlying grapevine varietal differences in drought tolerance.
(Journal of Experimental Botany. vol. 71, n° 14, pp. 4333-4344, 2020-07-06)Article de revue -
Putting primary metabolism into perspective to obtain better fruits
(Annals of Botany. vol. 122, n° 1, pp. 1-21, 2018)Article de revue -
Fruit salad in the lab: comparing botanical species to help deciphering fruit primary metabolism
(Frontiers in Plant Science. vol. 10, pp. 836, 2019)Article de revue