Navigation Ecophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287 par Auteur "DAI, Zhanwu"
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Biomass composition explains fruit relative growth rate and discriminates climacteric from non-climacteric species.
ROCH, Léa; PRIGENT, Sylvain; KLOSE, Holger ...(Journal of Experimental Botany, 2020-06-27)Article de revue -
Model-assisted comparison of sugar accumulation patterns in ten fleshy fruits highlights differences between herbaceous and woody species.
CAKPO, Coffi Belmys; VERCAMBRE, Gilles; BALDAZZI, Valentina ...(Annals of Botany. vol. 126, n° 3, pp. 455-470, 2020-08-13)Article de revue -
The sequence and thresholds of leaf hydraulic traits underlying grapevine varietal differences in drought tolerance.
DAYER, Silvina; HERRERA, José Carlos; DAI, Zhanwu...
(Journal of Experimental Botany. vol. 71, n° 14, pp. 4333-4344, 2020-07-06)Article de revue -
Inter-species comparative analysis of components of soluble sugar concentration in fleshy fruits
DAI, Zhanwu; BALDAZZI, Valentina; VAN LEEUWEN, Cornelis
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(Frontiers in Plant Science. vol. 7, pp. 12 p., 2016)Article de revue -
Sensitivity of grapevine phenology to water availability, temperature and CO2 concentration
MARTÍNEZ-LÜSCHER, Johann; KIZILDENIZ, Tefide; VUČETIĆ, Višnja ...(Frontiers in Environmental Science. vol. 4, 2016)Article de revue -
Modeling stem water potential by separating the effects of soil water availability and climatic conditions on water status in grapevine (Vitis vinifera L.)
SUTER, Bruno; TRIOLO, Roberta; PERNET, David ...(Frontiers in Plant Science. vol. 10, pp. 1-11, 2019)Article de revue -
A pragmatic modeling approach to assessing vine water status
SUTER, Bruno; TRIOLO, Roberta; PERNET, David ...(21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", gr, Thessalonique, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Modeling sugar accumulation dynamics of a wide range of grape cultivars (Vitis vinifera)
SUTER, Bruno; DESTRAC, Agnès; GOWDY, Mark
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(21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", gr, Thessalonique, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Model-assisted analysis for tuning anthocyanin composition in grape berries.
WANG, Yongjian; SHANG, Boxing; GÉNARD, Michel ...(Annals of Botany. vol. 132, n° 5, pp. 1033-1050, 2023-11-30)Article de revueLibre accès -
Putting primary metabolism into perspective to obtain better fruits
BEAUVOIT, Bertrand; BELOUAH, Isma; BERTIN, Nadia ...
(Annals of Botany. vol. 122, n° 1, pp. 1-21, 2018)Article de revue -
Fruit salad in the lab: comparing botanical species to help deciphering fruit primary metabolism
ROCH, Léa; DAI, Zhanwu; GOMES, Eric
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(Frontiers in Plant Science. vol. 10, pp. 836, 2019)Article de revue -
Combining leaf-to-fruit ratio manipulation with exogenous abscisic acid application to adjust the concentrations of sugar and anthocyanins in grape berry
WANG, Lina; BROUARD, Eloise; GODINAUD, Ghislaine
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(21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", gr, Thessalonique, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
High temperature and UV-B differentially modify the quantity and composition of anthocyanins in four distinct grape (Vitis vinifera L.) cultivars
YANG, Mingzhi; MARTINEZ LUSCHER, Johann; GODINAUD, Ghislaine...
(8. International Workshop on Anthocyanins, 8. International Workshop on Anthocyanins, fr, Montpellier, 2015)Communication dans un congrès avec actes -
Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application
WANG, Lina; BROUARD, Eloïse; PRODHOMME, Duyên ...
(Food Research International. vol. 160, 2022-06-07)Article de revue -
Transcriptional and metabolic alternations rebalance wheat grain storage protein accumulation under variable nitrogen and sulfur supply
DAI, Zhanwu; PLESSIS, Anne; VINCENT, Jonathan ...
(Plant Journal. vol. 83, n° 2, pp. 326-343, 2015)Article de revue -
Development and implementation of an in vitro culture system for intact detached grape berries
DAI, Zhanwu; MEDDAR, Messa; DELROT, Serge
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(Bio-Protocol. vol. 5, n° 12, pp. 1-8, 2015)Article de revue -
Dual domestications and origin of traits in grapevine evolution
DONG, Yang; DUAN, Shengchang; XIA, Qiuju ...(Science. vol. 379, n° 6635, pp. 892-901, 2023-03-03)Article de revue -
Cluster shading modifies amino acids in grape (Vitis vinifera L.) berries in a genotype- and tissue-dependent manner
GUAN, Le; WU, Benhong; GODINAUD, Ghislaine...
(Food Research International. vol. 98, pp. 2-9, 2017)Article de revue -
Mathematic model for simulating anthocyanin composition during grape ripening: another way of phenotyping
DAI, Zhanwu; GODINAUD, Ghislaine
; BOBEICA, Natalia ...
(X International Symposium on Modelling in Fruit Research and Orchard Management, 10. International Symposium on Modelling in Fruit Research and Orchard Management, Symposium, fr, Montpellier, 2017)Communication dans un congrès avec actes