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dc.rights.licenseopenen_US
dc.contributor.authorBEN ABDELJALIL, Nada Ouhaibi
hal.structure.identifierUnité de Recherche Oenologie [Villenave d'Ornon] [OENO]
dc.contributor.authorVALLANCE, Jessica
ORCID: 0000-0002-5581-4453
IDREF: 143291556
dc.contributor.authorGERBORE, Jonathan
hal.structure.identifierUnité de Recherche Oenologie [Villenave d'Ornon] [OENO]
dc.contributor.authorBRUEZ, Emilie
IDREF: 16920491X
hal.structure.identifierUnité de Recherche Oenologie [Villenave d'Ornon] [OENO]
dc.contributor.authorMARTINS, Guilherme
ORCID: 0000-0002-4049-3482
IDREF: 164009957
hal.structure.identifierUnité de Recherche Oenologie [Villenave d'Ornon] [OENO]
dc.contributor.authorREY, Patrice
dc.contributor.authorDAAMI-REMADI, Mejda
dc.date.accessioned2021-09-10T12:37:23Z
dc.date.available2021-09-10T12:37:23Z
dc.date.issued2016-01-01
dc.identifier.issn2157-7471en_US
dc.identifier.urioai:crossref.org:10.4172/2157-7471.1000356
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/112201
dc.description.abstractEnIn the present study, 25 rhizobacterial isolates, obtained from rhizosphere of healthy tomato plants collected from various tomato-growing sites in Tunisia, were tested in vitro and in vivo against Rhizoctonia solani. This bacterial collection, composed of isolates belonging to Bacillus spp., Enterobacter cloacae, Chryseobacterium jejuense, and Klebsiella pneumoniae, was assessed for its antifungal potential against R. solani the causative agent of Rhizoctonia Root Rot disease in various crops including tomato. Antifungal activity of diffusible and volatile metabolites derived from these isolates was tested against target pathogen using dual and distance culture bioassays, respectively. Growth inhibition rates, recorded after 5 days of incubation at 25°C, depended significantly upon tested bacterial isolates and screening methods and reached 34-59% and 18-45% for diffusible and volatile metabolites, respectively. The screening of disease-suppressive and plant growth-promoting abilities of these tomato-associated rhizobacteria showed 47-100% decrease in disease severity and significant increments in plant height by 62-76%, roots fresh weight by 53-86%, and aerial parts fresh weight by 34-67% compared to pathogen-inoculated and untreated control. B. thuringiensis B2 (KU158884), B.subtilis B10 (KT921327) and E. cloacae B16 (KT921429) were found to be themost efficient isolates in decreasing R. solani radial growth, suppressing disease severity, and enhancing plant growth.
dc.language.isoENen_US
dc.sourcecrossref
dc.subjectAntifungal metabolites
dc.subjectBiocontrol
dc.subjectDisease severity
dc.subjectGrowth promotion
dc.subjectMycelial growth
dc.subjectRhizoctonia solani
dc.subjectTomato
dc.title.enBiocontrol of Rhizoctonia Root Rot in Tomato and Enhancement of Plant Growth using Rhizobacteria Naturally associated to Tomato
dc.typeArticle de revueen_US
dc.identifier.doi10.4172/2157-7471.1000356en_US
dc.subject.halSciences du Vivant [q-bio]/Biologie végétaleen_US
bordeaux.journalJournal of Plant Pathology and Microbiologyen_US
bordeaux.volume7en_US
bordeaux.hal.laboratoriesUnité de Recherche Oenologie - EA 4577en_US
bordeaux.issue6en_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.institutionBordeaux INPen_US
bordeaux.institutionINRAEen_US
bordeaux.peerReviewedouien_US
bordeaux.inpressnonen_US
bordeaux.import.sourcedissemin
hal.exportfalse
workflow.import.sourcedissemin
dc.rights.ccPas de Licence CCen_US
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Journal%20of%20Plant%20Pathology%20and%20Microbiology&rft.date=2016-01-01&rft.volume=7&rft.issue=6&rft.eissn=2157-7471&rft.issn=2157-7471&rft.au=BEN%20ABDELJALIL,%20Nada%20Ouhaibi&VALLANCE,%20Jessica&GERBORE,%20Jonathan&BRUEZ,%20Emilie&MARTINS,%20Guilherme&rft.genre=article


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