Browsing NutriNeuro (Laboratoire de Nutrition et Neurobiologie Intégrée) - UMR 1286 by Author "KANG, Jing Xuan"
Now showing items 1-2 of 2
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Transgenic increase in n-3/n-6 fatty acid ratio protects against cognitive deficits induced by an immune challenge through decrease of neuroinflammation
DELPECH, Jean-Christophe; MADORE, Charlotte; JOFFRE, Corinne ...(Neuropsychopharmacology. vol. 40, n° 3, pp. 525-536, 2015-02)Article de revue -
Causal Link between n-3 Polyunsaturated Fatty Acid Deficiency and Motivation Deficits
DUCROCQ, Fabien; WALLE, Roman; CONTINI, Andrea ...(Cell Metabolism. vol. 31, n° 4, pp. 755-772.e7, 2019-01-01)Article de revue