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Sensory characterisation of Bordeaux red wines produced without added sulfites
(OENO One. vol. 54, n° 4, pp. 733-743, 2020-10-20)Article de revueLibre acceso -
Microbial stabilization of grape musts and wines using coiled UV-C reactor
(OENO One. vol. 54, n° 1, 2020-03-02)Article de revueLibre acceso -
Contribution of Volatile Odorous Terpenoid Compounds to Aged Cognac Spirits Aroma in a Context of Multicomponent Odor Mixtures
(Journal of Agricultural and Food Chemistry, 2020-02-21)Article de revue -
Moving and oblique observations of beams and plates
(Evolution Equations & Control Theory. vol. 9, pp. 447-468, 2020)Article de revue -
Phase retrieval for wide-band signals
(Journal of Fourier Analysis and Applications. vol. 26, pp. 54, 2020)Article de revue -
Sommes de carrés
(2020)Chapitre d'ouvrage -
Implementation and Evaluation of Breaking Detection Criteria for a Hybrid Boussinesq Model
(Water Waves. pp. 207–241, 2020)Article de revue -
Almost Everywhere Convergence of Prolate Spheroidal Series
(Illinois Journal of Mathematics. vol. 64, pp. 467-479, 2020)Article de revue -
Quantitative estimates of sampling constants in model spaces
(American Journal of Mathematics. vol. 142, n° 4, pp. 1301-1326, 2020)Article de revue -
THE CRAMER-WOLD THEOREM ON QUADRATIC SURFACES AND HEISENBERG UNIQUENESS PAIRS
(Journal de l'Institut de Mathématiques de Jussieu. vol. 19, pp. 117-135, 2020)Article de revue