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dc.rights.licenseopenen_US
atmire.cua.enabled
hal.structure.identifierChimie et Biologie des Membranes et des Nanoobjets [CBMN]
dc.contributor.authorMOKRANI, Mohamed
dc.contributor.authorCHARRADI, Kamel
dc.contributor.authorLIMAM, Ferid
dc.contributor.authorAOUANI, Ezzedine
hal.structure.identifierChimie et Biologie des Membranes et des Nanoobjets [CBMN]
dc.contributor.authorURDACI, Maria C.
ORCID: 0000-0002-0868-0050
IDREF: 033307679
dc.date.accessioned2023-03-29T15:46:07Z
dc.date.available2023-03-29T15:46:07Z
dc.date.issued2022-07-06
dc.identifier.issn1757-4749en_US
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/172652
dc.description.abstractEnObesity is a worldwide health problem and a significant risk factor for diabetes and cardiovascular diseases. Gut microbiota (GM) plays an essential role in obesity, and prebiotics such as polyphenols could be one way to improve microbial dysbiosis-induced obesity.
dc.language.isoENen_US
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subject.enObesity
dc.subject.enGrape seed and skin extract (GSSE)
dc.subject.enOrlistat
dc.subject.enGut microbiota dysbiosis
dc.title.enGrape seed and skin extract, a potential prebiotic with anti-obesity effect through gut microbiota modulation
dc.title.alternativeGut Pathogensen_US
dc.typeArticle de revueen_US
dc.identifier.doi10.1186/s13099-022-00505-0en_US
dc.subject.halChimie/Matériauxen_US
bordeaux.journalGut Pathogensen_US
bordeaux.volume14en_US
bordeaux.hal.laboratoriesCBMN : Chimie & de Biologie des Membranes & des Nano-objets - UMR 5248en_US
bordeaux.issue1en_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.institutionBordeaux INPen_US
bordeaux.institutionCNRSen_US
bordeaux.institutionBordeaux Sciences Agroen_US
bordeaux.peerReviewedouien_US
bordeaux.inpressnonen_US
hal.identifierhal-04051185
hal.version1
hal.date.transferred2023-03-29T15:46:12Z
hal.exporttrue
dc.rights.ccCC BYen_US
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