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dc.rights.licenseopenen_US
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorDARRIAUT, Romain
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorLAILHEUGUE, Vincent
hal.structure.identifierUnité de Recherche Œnologie [Villenave d'Ornon] [OENO]
dc.contributor.authorMASNEUF POMAREDE, Isabelle
ORCID: 0000-0002-8806-8944
IDREF: 13239667X
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorMARGUERIT-JACOB, Elisa
ORCID: 0000-0002-5016-990X
IDREF: 127516697
hal.structure.identifierUnité de Recherche Œnologie [Villenave d'Ornon] [OENO]
dc.contributor.authorMARTINS, Guilherme
dc.contributor.authorCOMPANT, Stéphane
hal.structure.identifierUnité de Recherche Œnologie [Villenave d'Ornon] [OENO]
dc.contributor.authorBALLESTRA, Patricia
dc.contributor.authorUPTON, Steven
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorOLLAT, Nathalie
IDREF: 126740062
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorLAUVERGEAT, Virginie
IDREF: 105631000
dc.date.accessioned2023-01-24T15:21:58Z
dc.date.available2023-01-24T15:21:58Z
dc.date.issued2022-01-05
dc.identifier.issn2052-7276en_US
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/171773
dc.description.abstractEnSoil microbiota has increasingly been shown to play an integral role in viticulture resilience. The emergence of new metagenomic and culturomic technologies has led to significant advances in the study of microbial biodiversity. In the agricultural sector, soil and plant microbiomes have been found to significantly improve resistance to environmental stressors and diseases, as well as influencing crop yields and fruit quality thus improving sustainability under shifting environments. Grapevines are usually cultivated as a scion grafted on rootstocks, which are selected according to pedoclimatic conditions and cultural practices, known as terroir. The rootstock connects the surrounding soil to the vine’s aerial part and impacts scion growth and berry quality. Understanding rootstock and soil microbiome dynamics is a relevant and important field of study, which may be critical to improve viticulture sustainability and resilience. This review aims to highlight the relationship between grapevine roots and telluric microbiota diversity and activity. In addition, this review explores the concept of core microbiome regarding potential applications of soil microbiome engineering with the goal of enhancing grapevine adaptation to biotic and abiotic stress.
dc.language.isoENen_US
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.title.enGrapevine rootstock and soil microbiome interactions: Keys for a resilient viticulture
dc.title.alternativeHorticulture Researchen_US
dc.typeArticle de revueen_US
dc.identifier.doi10.1093/hr/uhac019en_US
dc.subject.halSciences du Vivant [q-bio]/Biologie végétaleen_US
bordeaux.journalHorticulture Researchen_US
bordeaux.pageuhac019en_US
bordeaux.volume9en_US
bordeaux.hal.laboratoriesEcophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287en_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.institutionBordeaux Sciences Agroen_US
bordeaux.institutionINRAEen_US
bordeaux.peerReviewedouien_US
bordeaux.inpressnonen_US
bordeaux.identifier.funderIDFrance AgriMeren_US
bordeaux.identifier.funderIDComité National des Interprofessions des Vins à Appellation d'Origineen_US
hal.exportfalse
dc.rights.ccCC BYen_US
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Horticulture%20Research&rft.date=2022-01-05&rft.volume=9&rft.spage=uhac019&rft.epage=uhac019&rft.eissn=2052-7276&rft.issn=2052-7276&rft.au=DARRIAUT,%20Romain&LAILHEUGUE,%20Vincent&MASNEUF%20POMAREDE,%20Isabelle&MARGUERIT-JACOB,%20Elisa&MARTINS,%20Guilherme&rft.genre=article


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