Identification of oak species from dry wood and its application for wine maturation
hal.structure.identifier | Biodiversité, Gènes & Communautés [BioGeCo] | |
hal.structure.identifier | Centre de recherche Pernod Ricard | |
dc.contributor.author | GUICHOUX, Erwan | |
hal.structure.identifier | Biodiversité, Gènes & Communautés [BioGeCo] | |
dc.contributor.author | PETIT, Remy | |
dc.date.accessioned | 2022-10-12T12:34:30Z | |
dc.date.available | 2022-10-12T12:34:30Z | |
dc.date.issued | 2010 | |
dc.date.conference | 2010-06-09 | |
dc.identifier.isbn | 978-92-9043-834-2 | |
dc.identifier.uri | https://oskar-bordeaux.fr/handle/20.500.12278/156801 | |
dc.language.iso | en | |
dc.publisher | Biodiversity International | |
dc.publisher.location | Rome (italy) | |
dc.subject | QUERCUS SPP. | |
dc.subject | MATURATION DU VIN | |
dc.subject.en | DEGRADED DNA | |
dc.subject.en | WINE MATURATION | |
dc.subject.en | CHENE | |
dc.subject.en | BOIS SEC | |
dc.title.en | Identification of oak species from dry wood and its application for wine maturation | |
dc.type | Communication dans un congrès avec actes | |
dc.subject.hal | Sciences du Vivant [q-bio] | |
bordeaux.hal.laboratories | BioGeCo (Biodiversité Gènes & Communautés) - UMR 1202 | * |
bordeaux.institution | Université de Bordeaux | |
bordeaux.institution | INRAE | |
bordeaux.country | ES | |
bordeaux.title.proceeding | Conference on Forest Ecosystem Genomics and Adaptation | |
bordeaux.conference.city | Madrid | |
bordeaux.peerReviewed | non | |
hal.identifier | hal-02751980 | |
hal.version | 1 | |
hal.origin.link | https://hal.archives-ouvertes.fr//hal-02751980v1 | |
bordeaux.COinS | ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.date=2010&rft.au=GUICHOUX,%20Erwan&PETIT,%20Remy&rft.isbn=978-92-9043-834-2&rft.genre=proceeding |
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