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Ecophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287: Dépôts récents

Etude de l’impact d’une élévation du niveau de CO2 atmosphérique sur la physiologie foliaire de la vigne, la maturation et la composition des baies à la récolte, à l’aide un système FACE (Free Air Carbon dioxide Enrichment)

Les vins d’appellation vont-ils disparaître ou renaître avec le changement climatique ?

PlantACT! – how to tackle the climate crisis

The stability of major and trace element concentrations from musts to Champagne during the production process

Long-Term Esca Monitoring Reveals Disease Impacts on Fruit Yield and Wine Quality

Historical long-term cultivar×climate suitability data to inform viticultural adaptation to climate change

Soil composition and rootstock genotype drive the root associated microbial communities in young grapevines

Adapting wine grape production to climate change through canopy architecture manipulation and irrigation in warm climates

Connection matters: exploring the implications of scion–rootstock alignment in grafted grapevines

Limiting carbohydrates to trunk and roots improves bud fruitfulness, fruit set and yield in cv. Malbec

Zebularine, a DNA Methylation Inhibitor, Activates Anthocyanin Accumulation in Grapevine Cells

Is Tempranillo Blanco Grapevine Different from Tempranillo Tinto Only in the Color of the Grapes? An Updated Review

Nitrogen dynamics and fertilisation use efficiency: carry-over effect of crop limitation

Physiological and Transcriptional Responses to Saline Irrigation of Young ‘Tempranillo’ Vines Grafted Onto Different Rootstocks

Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress

Using δ13C and hydroscapes for discriminating cultivar specific drought responses

An Epigenetic Alphabet of Crop Adaptation to Climate Change

Oxidative Transformation of Dihydroflavonols and Flavan-3-ols by Anthocyanidin Synthase from Vitis vinifera

Stomatal responses in grapevine become increasingly more tolerant to low water potentials throughout the growing season

Xiphinema index-resistant grapevine materials derived from muscadine are also resistant to a population of X. diversicaudatum

Ecophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287: Dépôts récents

Etude de l’impact d’une élévation du niveau de CO2 atmosphérique sur la physiologie foliaire de la vigne, la maturation et la composition des baies à la récolte, à l’aide un système FACE (Free Air Carbon dioxide Enrichment) ﻿

Les vins d’appellation vont-ils disparaître ou renaître avec le changement climatique ? ﻿

PlantACT! – how to tackle the climate crisis ﻿

The stability of major and trace element concentrations from musts to Champagne during the production process ﻿

Long-Term Esca Monitoring Reveals Disease Impacts on Fruit Yield and Wine Quality ﻿

Historical long-term cultivar×climate suitability data to inform viticultural adaptation to climate change ﻿

Soil composition and rootstock genotype drive the root associated microbial communities in young grapevines ﻿

Adapting wine grape production to climate change through canopy architecture manipulation and irrigation in warm climates ﻿

Connection matters: exploring the implications of scion–rootstock alignment in grafted grapevines ﻿

Limiting carbohydrates to trunk and roots improves bud fruitfulness, fruit set and yield in cv. Malbec ﻿

Zebularine, a DNA Methylation Inhibitor, Activates Anthocyanin Accumulation in Grapevine Cells ﻿

Is Tempranillo Blanco Grapevine Different from Tempranillo Tinto Only in the Color of the Grapes? An Updated Review ﻿

Nitrogen dynamics and fertilisation use efficiency: carry-over effect of crop limitation ﻿

Physiological and Transcriptional Responses to Saline Irrigation of Young ‘Tempranillo’ Vines Grafted Onto Different Rootstocks ﻿

Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress ﻿

Using δ13C and hydroscapes for discriminating cultivar specific drought responses ﻿

An Epigenetic Alphabet of Crop Adaptation to Climate Change ﻿

Oxidative Transformation of Dihydroflavonols and Flavan-3-ols by Anthocyanidin Synthase from Vitis vinifera ﻿

Stomatal responses in grapevine become increasingly more tolerant to low water potentials throughout the growing season ﻿

Xiphinema index-resistant grapevine materials derived from muscadine are also resistant to a population of X. diversicaudatum ﻿

Etude de l’impact d’une élévation du niveau de CO2 atmosphérique sur la physiologie foliaire de la vigne, la maturation et la composition des baies à la récolte, à l’aide un système FACE (Free Air Carbon dioxide Enrichment)

Les vins d’appellation vont-ils disparaître ou renaître avec le changement climatique ?

PlantACT! – how to tackle the climate crisis

The stability of major and trace element concentrations from musts to Champagne during the production process

Long-Term Esca Monitoring Reveals Disease Impacts on Fruit Yield and Wine Quality

Historical long-term cultivar×climate suitability data to inform viticultural adaptation to climate change

Soil composition and rootstock genotype drive the root associated microbial communities in young grapevines

Adapting wine grape production to climate change through canopy architecture manipulation and irrigation in warm climates

Connection matters: exploring the implications of scion–rootstock alignment in grafted grapevines

Limiting carbohydrates to trunk and roots improves bud fruitfulness, fruit set and yield in cv. Malbec

Zebularine, a DNA Methylation Inhibitor, Activates Anthocyanin Accumulation in Grapevine Cells

Is Tempranillo Blanco Grapevine Different from Tempranillo Tinto Only in the Color of the Grapes? An Updated Review

Nitrogen dynamics and fertilisation use efficiency: carry-over effect of crop limitation

Physiological and Transcriptional Responses to Saline Irrigation of Young ‘Tempranillo’ Vines Grafted Onto Different Rootstocks

Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress

Using δ13C and hydroscapes for discriminating cultivar specific drought responses

An Epigenetic Alphabet of Crop Adaptation to Climate Change

Oxidative Transformation of Dihydroflavonols and Flavan-3-ols by Anthocyanidin Synthase from Vitis vinifera

Stomatal responses in grapevine become increasingly more tolerant to low water potentials throughout the growing season

Xiphinema index-resistant grapevine materials derived from muscadine are also resistant to a population of X. diversicaudatum