Recherche
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Both the scion and rootstock of grafted grapevines influence the rhizosphere and root endophyte microbiomes, but rootstocks have a greater impact
(Environmental Microbiome. vol. 19, n° 1, 2024-04-23)Article de revueLibre accès -
Impact of harvest date on aroma compound composition of Merlot and Cabernet-Sauvignon must and wine in a context of climate change: a focus on cooked fruit molecular markers
(Oeno One. vol. 57, n° 3, pp. 99 - 112, 2023-07-31)Article de revueLibre accès -
Molecular Tools for Adapting Viticulture to Climate Change
(Frontiers in Plant Science. vol. 12, 2021)Article de revueLibre accès -
Non-linear loss of suitable wine regions over Europe in response to increasing global warming
(Global Change Biology, 2022-11-14)Article de revueLibre accès -
Aromatic maturity is a cornerstone of terroir expression in red wine
(Oeno One. vol. 56, n° 2, pp. 335-351, 2022-06-24)Article de revueLibre accès -
Biomass composition explains fruit relative growth rate and discriminates climacteric from non-climacteric species
(Journal of Experimental Botany. vol. 71, n° 19, pp. 5823-5836, 2020)Article de revue