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The effects of a moderate grape temperature increase on berry secondary metabolites
(Oeno One. vol. 53, n° 2, pp. 321-333, 2019)Article de revue -
Metabolic, organoleptic and transcriptomic impact of saccharomyces cerevisiae genes involved in the biosynthesis of linear and substituted esters
(International Journal of Molecular Sciences. vol. 22, n° 8, 2021)Article de revueOpen access