Recherche
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Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines
(Frontiers in Plant Science. vol. 6, pp. 14 p., 2015)Article de revue -
Adaptation to climate change: strategic issues to face for the French wine industry
(Actes du 10° symposium International d’œnologie, 10. Symposium International d’Œnologie de Bordeaux, Œno2015, fr, Bordeaux, 2015)Communication dans un congrès avec actes