Navigation Ecophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287 par Discipline "Sciences de l'environnement"
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Comment adapter la viticulture de demain?
(Festival Pint of Science, fr, Bordeaux, 2018)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
La biosynthèse des arômes dans la baie de raisin
Communication dans un congrès -
Quantifying the seasonal variations in grapevine yield components based on pre- and post-flowering weather conditions
(OENO One. vol. 54, n° 2, pp. 213-230, 2020)Article de revue -
The sequence and thresholds of leaf hydraulic traits underlying grapevine varietal differences in drought tolerance
(Journal of Experimental Botany. vol. 71, n° 14, pp. 4333-4344, 2020-07-06)Article de revue -
The genetics of water‐use efficiency in maritime pine and its relation to growth
(Final Conference Noveltree "Tree Breeding, Genomics and Evolutionary Biology: New synergies to tackle the impact of climate change in the 21st century", FI, Helsinki, 2012)Communication dans un congrès avec actes -
A multi-level modelling framework for simulating grape growth and biochemical compositions under genotype x environment interactions
(FR, Bordeaux, 2018)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Merging genotypes: graft union formation and scion-rootstock interactions
(Journal of Experimental Botany. vol. 70, n° 3, pp. 747-755, 2019)Article de revue -
Integrative analysis of metabolite and enzyme profiles in ripening grape berries in response to source-sink modulation
(GR, Chania, 2014)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Model-assisted ideotyping reveals trait syndromes to adapt viticulture to a drier climate
(Plant Physiology. pp. 1-14, 2022-09-12)Article de revue -
Identifying early metabolite markers of successful graft union formation in grapevine
(Horticulture research. vol. 9, pp. 1-12, 2022-02-25)Article de revue -
Multiscale Fruit Modeling: integrating biophysical fruit growth with biochemical metabolisms in 10 fruits
(GB, Oxford, 2017)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Central carbon metabolism and anthocyanin biosynthesis in grape berry
(CN, Dalian, 2017)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Phenotypic variability for phenology among wild Vitis genotypes
(FR, Bordeaux, 2016)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Flux balance analysis highlights cell energy and redox status as metabolic drivers for anthocyanin accumulation in grapevine GT3 cells under nitrogen starvation
(ZA, Stellenbosch, 2014)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Interaction between the enzymes of central carbon metabolism and anthocyanin biosynthesis during grape berry development
(CH, Changins, 2016)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Nighttime transpiration represents a negligible part of water loss and does not increase the risk of water stress in grapevine
(Plant, Cell and Environment. vol. 44, n° 2, pp. 387-398, 2021-02)Article de revue -
Direct impact of high temperature on the grapevine berry proteome
Communication dans un congrès -
Direct impact of high temperature on Cabernet Sauvignon berries development and metabolism
Communication dans un congrès -
Direct impact of high temperature on Cabernet Sauvignon berries development and metabolism
(CL, La Serena, 2013)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Towards a system biology approach of the effect of different levels of nitrogen supply on anthocyanin accumulation in grapevine cell suspensions
(US, Rhode Island, 2013)Autre communication scientifique (congrès sans actes - poster - séminaire...)