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Bioactive lipids as new class of microglial modulators: When nutrition meets neuroimunology
(Progress in Neuro-Psychopharmacology & Biological Psychiatry. vol. 79, n° Pt A, pp. 19-26, 2017)Article de revue -
Dietary n-3 long chain PUFA supplementation promotes a pro-resolving oxylipin profile in the brain
(Brain, Behavior, and Immunity. vol. 76, pp. 17-27, 2019)Article de revue -
Brain eicosapentaenoic acid metabolism as a lead for novel therapeutics in major depression
(Brain, Behavior, and Immunity. vol. 85, pp. 21-28, 2019-07-03)Article de revue -
n-3 long-chain PUFA-containing phospholipids and neuroprotection
(Academic Press, 2019)Chapitre d'ouvrage -
Microglia in neuronal plasticity: Influence of stress
(Neuropharmacology. vol. 96, n° Pt A, pp. 19-28, 2015-09)Article de revue -
Anti-Inflammatory Effects of Omega-3 Fatty Acids in the Brain: Physiological Mechanisms and Relevance to Pharmacology
(Pharmacological Reviews. vol. 70, n° 1, pp. 12-38, 2018)Article de revue -
Transgenic increase in n-3/n-6 fatty acid ratio protects against cognitive deficits induced by an immune challenge through decrease of neuroinflammation
(Neuropsychopharmacology. vol. 40, n° 3, pp. 525-536, 2015-02)Article de revue -
Enriched dairy fat matrix diet prevents early life lipopolysaccharide-induced spatial memory impairment at adulthood
(Prostaglandins, Leukotrienes and Essential Fatty Acids. vol. 113, pp. 9-18, 2016)Article de revue -
N‐3 PUFA deficiency disrupts oligodendrocyte maturation and myelin integrity during brain development
(Glia, 2021-09-14)Article de revue -
Dietary n-3 PUFAs Deficiency Increases Vulnerability to Inflammation-Induced Spatial Memory Impairment
(Neuropsychopharmacology. vol. 40, n° 12, pp. 2774-2787, 2015-11)Article de revue