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Tetrahydrobiopterin improves recognition memory in the triple-transgenic mouse model of Alzheimer's disease, without altering amyloid-β and tau pathologies
(Journal of Alzheimer's Disease. vol. 79, n° 2, pp. 709-727, 2021-01)Article de revueLibre accès -
Perinatal Dietary Polyunsaturated Fatty Acids in Brain Development, Role in Neurodevelopmental Disorders
(Nutrients. vol. 13, n° 4, 2021-04-02)Article de revueLibre accès -
Outcome prediction with a social cognitive battery: a multicenter longitudinal study
(npj Schizophrenia. vol. 7, n° 1, 2021-05-26)Article de revueLibre accès -
Consensus clustering applied to multi-omics disease subtyping
(BMC Bioinformatics. vol. 22, n° 1, 2021)Article de revueLibre accès -
Fish Hydrolysate Supplementation Containing n-3 Long Chain Polyunsaturated Fatty Acids and Peptides Prevents LPS-Induced Neuroinflammation
(Nutrients. vol. 13, n° 3, pp. 1-21, 2021-03)Article de revueLibre accès -
Influence of pro-obesogenic dietary habits on stress-induced cognitive alterations in healthy adult volunteers
(Neurobiology of Stress. vol. 15, pp. 100353, 2021-11-01)Article de revueLibre accès -
Nutrigenomic modification induced by anthocyanin-rich bilberry extract in the hippocampus of ApoE-/- mice
(Journal of Functional Foods. vol. 85, pp. 1-14, 2021-10)Article de revueLibre accès -
Saffron Extract-Induced Improvement of Depressive-Like Behavior in Mice Is Associated with Modulation of Monoaminergic Neurotransmission
(Nutrients. vol. 13, n° 3, pp. 904, 2021-03)Article de revueLibre accès