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An Epigenetic Alphabet of Crop Adaptation to Climate Change
(Frontiers in Genetics. vol. 13, 2022-02-16)Article de revueLibre acceso -
Deep inside the epigenetic memories of stressed plants
(Trends in Plant Science. vol. 28, n° 2, pp. 142-153, 2023-02)Article de revueLibre acceso -
Molecular reprogramming in grapevine woody tissues at bud burst
(Plant Science. vol. 311, 2021)Article de revue -
Distribution of prophages in the oenococcus oeni species
(Microorganisms. vol. 9, n° 4, 2021)Article de revueLibre acceso -
Limiting carbohydrates to trunk and roots improves bud fruitfulness, fruit set and yield in cv. Malbec
(Oeno One. vol. 56, n° 4, pp. 95-106, 2022-11-08)Article de revueLibre acceso -
Phage Encounters Recorded in CRISPR Arrays in the Genus Oenococcus
(Viruses. vol. 15, n° 1, pp. 15, 2022-12-20)Article de revueLibre acceso -
The flavour of grape colour: anthocyanin content tunes aroma precursor composition by altering the berry microenvironment
(Journal of Experimental Botany, 2023-09)Article de revueLibre acceso -
Transcriptome Remodeling in Response to Leaf Removal and Exogenous Abscisic Acid in Berries of Grapevine (Vitis vinifera L.) Fruit Cuttings
(Horticulturae. vol. 8, n° 10, 2022-10-03)Article de revueLibre acceso -
Indirect effect of impulsivity on suicide risk through self-esteem and depressive symptoms in a population with treatment-resistant depression: A FACE-DR study.
(Journal of Affective Disorders. vol. 347, pp. 306-313, 2024-02-15)Article de revue -
Clinical and cognitive characteristics of subjects with schizophrenia and childhood attention-deficit/hyperactivity disorder: Results from the multicentric FACE-SZ cross-sectional dataset
(Schizophrenia Research. vol. 264, pp. 105-112, 2024-02-01)Article de revue