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hal.structure.identifierUnité de recherche Mycologie et Sécurité des Aliments [MycSA]
dc.contributor.authorGARCIA, Marie-Anne
hal.structure.identifierBIOlogie et GEstion des Risques en agriculture [BIOGER]
dc.contributor.authorGAUTIER, Angélique
hal.structure.identifierARVALIS - Institut du Végétal [Boigneville]
dc.contributor.authorROUCOU, Agathe
hal.structure.identifierARVALIS - Institut du Végétal [Boigneville]
dc.contributor.authorVALADE, Romain
hal.structure.identifierUnité de recherche Mycologie et Sécurité des Aliments [MycSA]
dc.contributor.authorPINSON-GADAIS, Laetitia
hal.structure.identifierBiodiversité, Gènes & Communautés [BioGeCo]
dc.contributor.authorGUICHOUX, Erwan
hal.structure.identifierUnité de recherche Mycologie et Sécurité des Aliments [MycSA]
dc.contributor.authorRICHARD-FORGET, F.
hal.structure.identifierUnité de recherche Mycologie et Sécurité des Aliments [MycSA]
dc.contributor.authorFOULONGNE-ORIOL, Marie
dc.date.conference2023-06-12
dc.description.abstractEnFusarium Head Blight (FHB) is one of the most devastating diseases affecting wheat, caused by fungal species belonging to the genus Fusarium. Beyond the significant impact on yields, FHB alters also grain quality with contamination by mycotoxins leading to significant economic losses and food safety issues. It is clearly acknowledged that the patterns of Fusarium spp. infecting wheat and associated mycotoxins are dependent on global changes. Understanding the drivers, either climatic or agronomic, that determine the balance of Fusarium species representativeness is crucial to ensure the tomorrow’s safety of cereal products. The purpose of this study was to draw the spatio-temporal dynamic of the Fusarium species occurrence in French wheat fields over the last 15 years, in the light of climatic conditions and/or agricultural practices evolution. Near 1350 samples of wheat kernels harvested between 2007 and 2022 were analyzed. Together with mycotoxins profiling, a metabarcoding approach targeting the EF1α gene was used to assess the diversity of Fusarium spp. infecting French wheat and its evolution.The obtained data will be analyzed in the light of collected metadata (temperature, rainfall, soil conditions and agricultural practices) to dissect the relative contribution of key environmental factors that could drive the occurrence of one species vs. another. This study will provide key results that will be used to feed mycotoxin-risk-prediction models, and by this way, will help designing the most efficient management for future mycotoxin issues in wheat crops.
dc.description.sponsorshipImpact des changements climatiques sur l'évolution des espèces fusariennes et du risque de contamination en mycotoxines associé dans le blé : comprendre le présent pour anticiper le futur - ANR-20-CE32-0011
dc.language.isoen
dc.title.enEvolution of the pattern of Fusarium species infecting French wheat over 15 years: first results
dc.typeCommunication dans un congrès
dc.subject.halSciences du Vivant [q-bio]
bordeaux.conference.titleEuropean Fusarium Seminar
bordeaux.countryIT
bordeaux.conference.cityRome
bordeaux.peerReviewedoui
hal.identifierhal-04734103
hal.version1
hal.invitednon
hal.proceedingsnon
hal.conference.end2013-06-15
hal.popularnon
hal.audienceInternationale
hal.origin.linkhttps://hal.archives-ouvertes.fr//hal-04734103v1
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.au=GARCIA,%20Marie-Anne&GAUTIER,%20Ang%C3%A9lique&ROUCOU,%20Agathe&VALADE,%20Romain&PINSON-GADAIS,%20Laetitia&rft.genre=unknown


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