Recherche
-
Chiral Anthranyl Trifluoromethyl Alcohols: Structures, Oxidative Dearomatization and Chiroptical Properties
(Chemistry – A European Journal. vol. 28, n° 72, 2022-12-27)Article de revue -
Natural crystalline fibers of (E)-(R)-4-thujanol: green kilogram production from a selected wild thyme. X-ray and NMR characterization of a spiral structure
(INDUSTRIAL CROPS AND PRODUCTS. vol. 187, 2022-11-01)Article de revue -
Transdermal diffusion of resveratrol by multilamellar liposomes: Effect of encapsulation on its stability
(JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY. vol. 76, 2022-10-01)Article de revue -
Method to prepare aqueous propolis dispersions based on phase separation
(Food Chemistry. vol. 389, 2022-09-30)Article de revue -
Hydrogen‑deuterium exchange mass spectrometry to study interactions and conformational changes of proteins in paints
(Biophysical Chemistry. vol. 289, 2022-10-01)Article de revue -
Enhancing Infrared Light–Matter Interaction for Deterministic and Tunable Nanomachining of Hexagonal Boron Nitride
(Nano Letters. vol. 22, n° 20, pp. 8196-8202, 2022-09-19)Article de revue -
Special issue: Chirality in France
(Chirality. vol. 34, n° 5, pp. 697-698, 2022-05)Article de revue -
Adsorption of arabinogalactan-proteins from Acacia gums (senegal and seyal) and its molecular fractions onto latex particles
(Food Hydrocolloids. vol. 125, 2022-04-09)Article de revue -
Whey draining of goat milk cheese: A model study using frontal filtration
(Journal of Food Engineering. vol. 357, pp. 111651, 2023)Article de revue -
Structural Effect of Organic Catalytic Pairs Based on Chiral Amino(thio)ureas and Phosphazene Bases for the Isoselective Ring-Opening Polymerization of Racemic Lactide
(Macromolecules. vol. 56, n° 10, pp. 3607-3616, 2023)Article de revue