Recherche
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Hydrogen‑deuterium exchange mass spectrometry to study interactions and conformational changes of proteins in paints
(Biophysical Chemistry. vol. 289, 2022-10-01)Article de revue -
Enhancing Infrared Light–Matter Interaction for Deterministic and Tunable Nanomachining of Hexagonal Boron Nitride
(Nano Letters. vol. 22, n° 20, pp. 8196-8202, 2022-09-19)Article de revue -
Selective and Cooperative Photocycloadditions within Multistranded Aromatic Sheets
(Journal of the American Chemical Society. vol. 144, n° 15, pp. 6894-6906, 2022-04-05)Article de revueLibre accès -
Special issue: Chirality in France
(Chirality. vol. 34, n° 5, pp. 697-698, 2022-05)Article de revue -
Foldaxanes: Rotaxane-like Architectures from Foldamers
(Accounts of Chemical Research. vol. 55, n° 7, pp. 1074-1085, 2022-04-05)Article de revueLibre accès -
Adsorption of arabinogalactan-proteins from Acacia gums (senegal and seyal) and its molecular fractions onto latex particles
(Food Hydrocolloids. vol. 125, 2022-04-09)Article de revue -
High-resolution Neutron Spectroscopy to Study Picosecond-nanosecond Dynamics of Proteins and Hydration Water
(JoVE (Journal of Visualized Experiments). n° 182, 2022-04-28)Article de revueLibre accès -
Ultra-processed foods: how functional is the NOVA system?
(European Journal of Clinical Nutrition, 2022-03-21)Article de revueLibre accès -
Republication : Aliments ultra-transformés : le système NOVA est-il robuste ?
(Cahiers de Nutrition et de Diététique. vol. 57, n° 3, pp. 210-221, 2022-06-01)Article de revue -
Evolution of Sensory Properties of Beef during Long Dry Ageing
(Foods. vol. 11, n° 18, 2022-09-13)Article de revueLibre accès