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dc.rights.licenseopenen_US
dc.contributor.authorSOETAERT, Fanny
dc.contributor.authorWANKE, Heike
dc.contributor.authorDUPUY, Alain
dc.contributor.authorLUSUEKIKIO, Vanessa
dc.contributor.authorGAUCHER, Eric C.
dc.contributor.authorBORDMANN, Vincent
dc.contributor.authorFLEURY, Jean-Marc
hal.structure.identifierEnvironnements et Paléoenvironnements OCéaniques [EPOC]
dc.contributor.authorFRANCESCHI, Michel
dc.date.accessioned2023-11-09T08:45:33Z
dc.date.available2023-11-09T08:45:33Z
dc.date.issued2022-03-28
dc.identifier.issn2071-1050en_US
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/184697
dc.description.abstractEnThe water supply in drylands mainly relies on groundwater, making it a crucial resource. Springs in southern Africa are often underutilized, and are neither protected nor monitored. Thus, the aim of this study was to evaluate their quality in a sample area in northwestern Namibia and to propose solutions for the sustainable use of springs. In total, 35 springs and hot springs were evaluated in the study area located in the drier part of Namibia (Pmean = 150–400 mm/year), an area highly impacted by ongoing climate change with longer and more frequent drought seasons. The springs there are mostly uncaptured and the discharge is in the form of surface runoff, which is mainly lost to the atmosphere by evaporation. Most of the studied springs were perennial, despite a severe drought period. Local communities rely on the springs mainly for livestock and human consumption, as well as for irrigation. However, 71% of the springs do not have any protective measures. The temperature, pH, conductivity and alkalinity were tested in situ. In total, 20 samples were collected and analyzed for major ions (boron, fluoride, silica and strontium) and total dissolved solids (TDS). The physical and inorganic results mostly indicated good and excellent quality water for human consumption, while the hot springs tended to have poor water quality in terms of Namibian standards, indicating that the water was not fit for human consumption.
dc.language.isoENen_US
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subject.enclimate change
dc.subject.enNamibia
dc.subject.ensprings
dc.subject.ensustainable resource
dc.subject.enwater quality
dc.subject.enwater supply
dc.title.enToward the Sustainable Use of Groundwater Springs: A Case Study from Namibia
dc.typeArticle de revueen_US
dc.identifier.doi10.3390/su14073995en_US
dc.subject.halSciences de l'environnementen_US
bordeaux.journalSustainabilityen_US
bordeaux.volume14en_US
bordeaux.hal.laboratoriesEPOC : Environnements et Paléoenvironnements Océaniques et Continentaux - UMR 5805en_US
bordeaux.issue7en_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.institutionCNRSen_US
bordeaux.teamPROMESSen_US
bordeaux.peerReviewedouien_US
bordeaux.inpressnonen_US
hal.identifierhal-04276543
hal.version1
hal.date.transferred2023-11-09T08:45:36Z
hal.popularnonen_US
hal.audienceInternationaleen_US
hal.exporttrue
dc.rights.ccCC BYen_US
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Sustainability&rft.date=2022-03-28&rft.volume=14&rft.issue=7&rft.eissn=2071-1050&rft.issn=2071-1050&rft.au=SOETAERT,%20Fanny&WANKE,%20Heike&DUPUY,%20Alain&LUSUEKIKIO,%20Vanessa&GAUCHER,%20Eric%20C.&rft.genre=article


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