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dc.rights.licenseopenen_US
dc.contributor.authorADAM, T
dc.contributor.authorDIVARET-CHAUVEAU, A
dc.contributor.authorRODUIT, C
dc.contributor.authorADEL-PATIENT, K
dc.contributor.authorDESCHILDRE, A
hal.structure.identifierBordeaux population health [BPH]
dc.contributor.authorRAHERISON-SEMJEN, Chantal
dc.contributor.authorCHARLES, M-A
dc.contributor.authorNICKLAUS, S
dc.contributor.authorDE LAUZON-GUILLAIN, B
dc.date.accessioned2023-10-11T08:54:23Z
dc.date.available2023-10-11T08:54:23Z
dc.date.issued2023-09-01
dc.identifier.issn1398-9995en_US
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/184386
dc.description.abstractEnConflicting results have been obtained when analyzing the relationship between complementary feeding (CF) practices and allergic diseases in childhood. This study aims to further explore the association between allergic diseases in early childhood (10.1016/j.jaci.2012.02.036) and the age at CF introduction (10.1016/S0140-6736(15)00149-X), food diversity in the first year of life (10.1016/j.ijporl.2019.109759) and the delayed introduction of major allergenic foods. This analysis focused on 6662 children from the French nationwide ELFE cohort. Data on feeding practices were collected monthly from 3 to 10 months old. Their age at CF introduction was calculated alongside a diversity score, and the number of major allergenic foods (out of eggs, fish, wheat, and dairy products) not introduced at 8 and 10 months. Their associations with parent-reported allergy-related health events between 1 and 5.5 years were assessed using logistic regressions adjusted for confounding factors. A sensitivity analysis excluding early allergic cases (occurring between 2 months and 1 or 2 years) was conducted. Late CF (>6 months) was related to a higher risk of food allergy (OR [95% CI] = 1.35 [1.02; 1.78]), a low diversity score at 8 months to a higher risk of asthma (OR [95% CI] = 1.22 [1.01; 1.48]), and two allergenic foods or more not being introduced at 10 months to a higher risk of rhinoconjunctivitis (OR [95% CI] = 1.20 [1.00; 1.44]) and food allergy (OR [95% CI] = 2.46 [1.77; 3.42]). Only this last association remained significant after the exclusion of early cases. The delayed introduction of major allergenic foods is related to a higher risk of food allergy, which supports the updated guidelines for allergy prevention.
dc.description.sponsorshipInfluence de l'alimentation infantile sur la croissance et le développement de l'enfanten_US
dc.description.sponsorshipPlateforme de REcherche sur les COhortes d'enfants suivis depuis la NAIssance - ANR-11-EQPX-0038en_US
dc.description.sponsorshipResarch platform on cohorts of children followed from birthen_US
dc.language.isoENen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/*
dc.subject.enAnimals
dc.subject.enChild
dc.subject.enPreschool
dc.subject.enHumans
dc.subject.enFood Hypersensitivity
dc.subject.enInfant Nutritional Physiological Phenomena
dc.subject.enFeeding Behavior
dc.subject.enAsthma
dc.subject.enEggs
dc.title.enComplementary feeding practices are related to the risk of food allergy in the ELFE cohort.
dc.title.alternativeAllergyen_US
dc.typeArticle de revueen_US
dc.identifier.doi10.1111/all.15828en_US
dc.subject.halSciences du Vivant [q-bio]/Santé publique et épidémiologieen_US
dc.identifier.pubmed37496192en_US
bordeaux.journalAllergyen_US
bordeaux.page2456-2466en_US
bordeaux.volume78en_US
bordeaux.hal.laboratoriesBordeaux Population Health Research Center (BPH) - UMR 1219en_US
bordeaux.issue9en_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.institutionINSERMen_US
bordeaux.teamEPICENEen_US
bordeaux.peerReviewedouien_US
bordeaux.inpressnonen_US
bordeaux.import.sourcepubmed
hal.popularnonen_US
hal.audienceInternationaleen_US
hal.exportfalse
workflow.import.sourcepubmed
dc.rights.ccPas de Licence CCen_US
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Allergy&rft.date=2023-09-01&rft.volume=78&rft.issue=9&rft.spage=2456-2466&rft.epage=2456-2466&rft.eissn=1398-9995&rft.issn=1398-9995&rft.au=ADAM,%20T&DIVARET-CHAUVEAU,%20A&RODUIT,%20C&ADEL-PATIENT,%20K&DESCHILDRE,%20A&rft.genre=article


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