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Compliance with Gluten Free Diet Is Associated with Better Quality of Life in Celiac Disease
dc.rights.license | open | en_US |
dc.contributor.author | ENAUD, Raphael | |
dc.contributor.author | TETARD, Candice | |
dc.contributor.author | DUPUIS, Raphael | |
dc.contributor.author | LAHARIE, David | |
hal.structure.identifier | Bordeaux population health [BPH] | |
dc.contributor.author | LAMIREAU, Thierry | |
dc.contributor.author | ZERBIB, Frank | |
dc.contributor.author | RIVIERE, Pauline | |
dc.contributor.author | SHILI-MISMOUDI, Sarah | |
dc.contributor.author | POULLENOT, Florian | |
dc.date.accessioned | 2022-04-22T10:16:59Z | |
dc.date.available | 2022-04-22T10:16:59Z | |
dc.date.issued | 2022-03-12 | |
dc.identifier.issn | 2072-6643 (Electronic) 2072-6643 (Linking) | en_US |
dc.identifier.uri | https://oskar-bordeaux.fr/handle/20.500.12278/139908 | |
dc.description.abstractEn | The quality of life (QOL) of patients with celiac disease (CD) can be altered by both symptoms of the disease and by the restrictions of the gluten-free diet (GFD). The objective was to determine the factors associated with better QOL in a large cohort of CD patients. A link to an online survey was sent to the members of the French Association of Gluten Intolerant People (AFDIAG). The French-Celiac Disease Questionnaire (F-CDQ), scoring from 0 to 100, was used to measure the QOL. Other data collected were sociodemographic characteristics, information on CD, purchasing and consumption habits of gluten-free products, and a self-assessment scale (ranging from 0 to 10) to determine the compliance with the GFD. Among the 907 CD patients who returned the questionnaire, 787 were analyzed (638 women (81%); median age: 49 years; 71% with self-assessed GFD compliance > 8). Their median F-CDQ was 73 (range: 59-82). In multivariate analysis, the main factors associated with a better quality of life were the long duration of the GFD, good compliance with the GFD, and the number of follow-up visits. Compliance with and duration of the GFD are associated with a better quality of life in patients with CD. Taking this into consideration would offset its restrictive aspect and improve its adherence. | |
dc.language.iso | EN | en_US |
dc.rights | Attribution 3.0 United States | * |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/us/ | * |
dc.subject.en | Celiac disease | |
dc.subject.en | Gluten free diet | |
dc.subject.en | Compliance | |
dc.subject.en | Quality of life | |
dc.title.en | Compliance with Gluten Free Diet Is Associated with Better Quality of Life in Celiac Disease | |
dc.type | Article de revue | en_US |
dc.identifier.doi | 10.3390/nu14061210 | en_US |
dc.subject.hal | Sciences du Vivant [q-bio]/Santé publique et épidémiologie | en_US |
dc.identifier.pubmed | 35334866 | en_US |
bordeaux.journal | Nutrients | en_US |
bordeaux.volume | 14 | en_US |
bordeaux.hal.laboratories | Bordeaux Population Health Research Center (BPH) - UMR 1219 | en_US |
bordeaux.issue | 6 | en_US |
bordeaux.institution | Université de Bordeaux | en_US |
bordeaux.institution | INSERM | en_US |
bordeaux.team | LEHA_BPH | en_US |
bordeaux.peerReviewed | oui | en_US |
bordeaux.inpress | non | en_US |
hal.identifier | hal-03649218 | |
hal.version | 1 | |
hal.date.transferred | 2022-04-22T10:17:01Z | |
hal.export | true | |
dc.rights.cc | Pas de Licence CC | en_US |
bordeaux.COinS | ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Nutrients&rft.date=2022-03-12&rft.volume=14&rft.issue=6&rft.eissn=2072-6643%20(Electronic)%202072-6643%20(Linking)&rft.issn=2072-6643%20(Electronic)%202072-6643%20(Linking)&rft.au=ENAUD,%20Raphael&TETARD,%20Candice&DUPUIS,%20Raphael&LAHARIE,%20David&LAMIREAU,%20Thierry&rft.genre=article |