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Understanding scion-rootstock interactions at the graft interface of grapevine
(XII International Conference on Grapevine Breeding and Genetics, 12. International Conference on Grapevine Breeding and Genetics, Conférence, Bordeaux, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Leaf mortality and a dynamic hydraulic safety margin prevent significant stem embolism in the world's top wine regions during drought.
(3rd Xylem International Meeting, Rencontres, INRA et UNIVERSITE BORDEAUX, fr, Bordeaux, 2017)Communication dans un congrès avec actes -
ABA-mediated responses to water deficit separate grapevine genotypes by their genetic background
(BMC Plant Biology. vol. 16, n° 1, pp. 15 p., 2016)Article de revue -
Evidence for hydraulic vulnerability segmentation and lack of xylem refilling under tension
(Plant Physiology. vol. 172, n° 3, pp. 1657-1668, 2016)Article de revue -
Esca grapevine disease involves leaf hydraulic failure and represents a unique premature senescence process
(Tree Physiology. vol. 43, n° 3, pp. 441-451, 2023-03)Article de revueLibre acceso -
Non-structural carbohydrates in dormant woody perennials. The tale of winter survival and spring arrival
(Frontiers in Forests and Global Change. vol. 2, n° 18, pp. 1-8, 2019)Article de revue -
Anthocyanin Composition of Merlot is Ameliorated by Light Microclimate and Irrigation in Central California
(American Journal of Enology and Viticulture. vol. 66, n° 3, pp. 266-278, 2015-06-19)Article de revue -
Monitoring xylem hydraulic pressure in woody plants
(Bio-Protocol. vol. 7, n° 20, pp. 1-9, 2017)Article de revue -
Impacts of water stress on forest and agro-ecosystems: understanding and modeling key mechanisms of drought tolerance
(AgreenSkills Annual Meeting, Rencontres AGRENIUM, fr, Paris, 2017)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Effects of leaf removal and applied water on flavonoid accumulation in grapevine (Vitis vinifera L. cv. Merlot) berry in a hot climate
(Journal of Agricultural and Food Chemistry. vol. 64, n° 43, pp. 8118-8127, 2016)Article de revue