Recherche
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The impact of possible decadal-scale cold waves on viticulture over Europe in a context of global warming
(Agronomy. vol. 9, n° 7, pp. 1-22, 2019)Article de revue -
Il fera chaud dans les vignes
(Sud Ouest. n° mardi 12 avril 2016, pp. 12-13, 2016)Article de revue -
Chiral analysis of E-ε-viniferin enantiomers, towards a new chemotaxonomic marker of the vine
(Journal of the Science of Food and Agriculture. vol. 103, pp. 2295-2303, 2023-01)Article de revueLibre accès -
The challenging issue of climate change for sustainable grape and wine production
(Oeno One. vol. 51, n° 2, pp. 59-60, 2017)Article de revue -
Climate change impacts and adaptations: new challenges for the wine industry
(Journal of Wine Economics. vol. 11, n° 1, pp. 139-149, 2016)Article de revue -
Changement climatique : Quels seront les déterminants du choix du matériel végétal ?
(Revue des Oenologues et des Techniques Vitivinicoles et Oenologiques. n° 157, 2015)Article de revue -
Chimeras in Merlot grapevine revealed by phased assembly
(BMC Genomics. vol. 24, n° 1, pp. 396, 2023-12)Article de revueLibre accès -
A comparative study on training systems and vine density in Santorini Island: Physiological, microclimate, yield and quality attributes
(Oeno One. vol. 57, n° 3, pp. 141-152, 2023-08-17)Article de revueLibre accès -
GrapevineXL reliably predicts multi-annual dynamics of vine water status, berry growth, and sugar accumulation in vineyards
(Horticulture Research. vol. 10, 2023-04)Article de revueLibre accès -
Global warming and wine quality: Are we close to the tipping point?
(Oeno One. vol. 55, n° 3, pp. 353-361, 2021)Article de revueLibre accès