Recherche
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A sense of place: transcriptomics identifies environmental signatures in Cabernet Sauvignon berry skins in the late stages of ripening
(BMC Plant Biology. vol. 20, n° 1, 2020-01-28)Article de revue -
Triterpenoid profiles of the leaves of wild and domesticated grapevines
(Phytochemistry Letters. vol. 30, pp. 302-308, 2019)Article de revue -
Starch depletion in the xylem and phloem ray parenchyma of grapevine stems under drought
(AoB Plants. vol. 15, n° 5, 2023-10)Article de revueLibre accès -
Automatic diagnosis of a multi-symptom grape vine disease using computer vision
(Acta Horticulturae. vol. 1360, pp. 53-60, 2023-02)Article de revue -
Habits and attitudes toward writing affect the publication output of environmental biology trainees
(Ecosphere. vol. 14, n° 10, 2023-10)Article de revueLibre accès -
Understanding Esca: watch out for the grafting type!
(IVES Technical reviews, 2019-10-05)Article de revue -
Modeling of xylem vessel occlusion in grapevine
(Tree Physiology (Oxford Academic). vol. 39, n° 8, pp. 1438-1445, 2019)Article de revue -
Modelling grape growth in relation to whole-plant carbon and water fluxes
(Journal of Experimental Botany. vol. 70, n° 9, pp. 2505 - 2521, 2019)Article de revue -
Dissecting the rootstock control of scion transpiration using model-assisted analyses in grapevine
(Tree Physiology (Oxford Academic). vol. 38, n° 7, pp. 1026-1040, 2018)Article de revue -
Combining ecophysiological models and genetic analysis: a promising way to dissect complex adaptive traits in grapevine
(Oeno One. vol. 51, n° 2, pp. 181-189, 2017)Article de revue