Recherche
-
Modified grape composition under climate change conditions requires adaptations in the vineyard
(Oeno One. vol. 51, n° 2-3, pp. 147-154, 2017)Article de revue -
Analyse multiscalaire de la variabilité spatiale et temporelle des températures à l’échelle des appellations viticoles de Saint-Émilion, Pomerol et leurs satellites
(Climatologie. vol. 14, pp. 1-17, 2017)Article de revue -
Carbon-13 composition of bulk dry wines by irm-EA/MS and irm-13C NMR: An indicator of vine water status
(BIO Web of Conferences. vol. 9, pp. 1-3, 2017)Article de revue -
Understanding terroir expression. How to optimize vineyard management practices
(Practical winery and vineyard. n° 52, pp. 52-55, 2017)Article de revue -
Vine water deficit impacts aging bouquet in fine red Bordeaux wine
(Frontiers in Chemistry. vol. 5, pp. 1-8, 2017)Article de revue -
Grapevine phenology in France: from past observations to future evolutions in the context of climate change
(Oeno One. vol. 51, n° 2, pp. 115 - 126, 2017)Article de revue -
Comparison of two fine scale spatial models for mapping temperatures inside winegrowing areas
(Agricultural and Forest Meteorology. vol. 247, pp. 159-169, 2017)Article de revue -
Monitoring xylem hydraulic pressure in woody plants
(Bio-Protocol. vol. 7, n° 20, pp. 1-9, 2017)Article de revue -
Roles of dicer-like proteins 2 and 4 in intra- and intercellular antiviral silencing
(Plant Physiology. vol. 174, n° 2, pp. 1067-1081, 2017)Article de revue -
Epigenetics for Plant Improvement: Current Knowledge and Modeling Avenues
(Trends in Plant Science. vol. 22, n° 7, pp. 610-623, 2017)Article de revue