Recherche
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Projet VitAdapt : exploiter la diversité des cépages comme moyen d’adaptation au changement climatique
(Union Girondine des Vins de Bordeaux. n° 1156, pp. 47-50, 2018-07)Article de revue -
An update on the impact of climate change in viticulture and potential adaptations
(Agronomy. vol. 9, n° 9, pp. 1-20, 2019)Article de revue -
Drought will not leave your glass empty: Low risk of hydraulic failure revealed by long-term drought observations in world’s top wine regions
(Science Advances. vol. 4, n° 1, pp. 1-9, 2018)Article de revue -
Adaptation to climate change of the French wine industry: a systemic approach – Main outcomes of the project LACCAVE
(E3S Web of Conferences. vol. 50, pp. 1020, 2018)Article de revue -
The risk of tardive frost damage in French vineyards in a changing climate
(Agricultural and Forest Meteorology. vol. 250-251, pp. 226-242, 2018)Article de revue -
Sélection et évaluation variétale : réponse au déficit hydrique de la vigne. Dispositifs d’expérimentation variétale, au vignoble et en serre, pour mieux phénotyper une large gamme de cépages et porte-greffes
(Revue des Oenologues. n° 161, pp. 19-20, 2016-10)Article de revue -
Moving towards grapevine genotypes better adapted to abiotic constraints
(Vitis - Journal of Grapevine Research. vol. 62, pp. 67-76, 2023)Article de revueLibre accès -
The use of GFV and GSR temperature-based models in emerging wine regions to help decision-making regarding choices in grape varieties and wine styles. Application to Brittany (France)
(Vitis. vol. 1, n° 62, pp. 10-26, 2023-03)Article de revueLibre accès -
Viticulture in a changing climate: solutions exist
(IVES Technical reviews, 2019-10-11)Article de revueLibre accès -
Non-linear loss of suitable wine regions over Europe in response to increasing global warming
(Global Change Biology, 2022-11-14)Article de revueLibre accès