Recherche
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Assessing the grapevine crop water stress indicator over the flowering-veraison phase and the potential yield lose rate in important European wine regions
(Agricultural Water Management. vol. 261, pp. 107349, 2022-03-01)Article de revueLibre accès -
The risk of tardive frost damage in French vineyards in a changing climate
(Agricultural and Forest Meteorology. vol. 250-251, pp. 226-242, 2018)Article de revue -
Projections of Climate Change Impacts on Flowering-Veraison Water Deficits for Riesling and Müller-Thurgau in Germany
(Remote Sensing. vol. 14, n° 6, pp. 1519, 2022-03-21)Article de revueLibre accès -
The stability of major and trace element concentrations from musts to Champagne during the production process
(Oeno One. vol. 56, n° 1, pp. 29-40, 2022-01-04)Article de revueLibre accès -
Phenological Model Intercomparison for Estimating Grapevine Budbreak Date (Vitis vinifera L.) in Europe
(Applied Sciences. vol. 10, n° 11, pp. 3800, 2020-05-29)Article de revue -
The temperature-based Grapevine sugar ripeness (GSR) model for adapting a wide range of Vitis vinifera L. cultivars in a changing climate
(21st GiESCO International Meeting "A Multidisciplinary Vision towards Sustainable Viticulture", gr, Thessalonique, 2019)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Modified grape composition under climate change conditions requires adaptations in the vineyard
(Oeno One. vol. 51, n° 2-3, pp. 147-154, 2017)Article de revue -
Influence of grape juice extraction methods on basic analytical parameters
(Vitis. pp. Vol. 59 No. 2 (2020): Vitis, 2020-04-07)Article de revue -
Phénologie : suivez l’horloge interne de la vigne
(IVES Technical reviews, 2019-10-14)Article de revue -
Modeling stem water potential by separating the effects of soil water availability and climatic conditions on water status in grapevine (Vitis vinifera L.)
(Frontiers in Plant Science. vol. 10, pp. 1-11, 2019)Article de revue