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Grapevine Resistance to the Nematode Is Durable in Muscadine-Derived Plants Obtained from Hardwood Cuttings but Not from In Vitro.
(Phytopathology. vol. 110, n° 9, pp. 1565-1571, 2020-09-01)Article de revue -
Qualité des plants. Premières avancées du projet Origine
(Viti. n° 449, pp. 36-38, 2020)Article de revue -
Vigor thresholded NDVI is a key early risk indicator of Botrytis bunch rot in vineyards
(OENO One. vol. 54, n° 2, pp. 279-297, 2020-05-07)Article de revue -
Model-assisted comparison of sugar accumulation patterns in ten fleshy fruits highlights differences between herbaceous and woody species.
(Annals of Botany. vol. 126, n° 3, pp. 455-470, 2020-08-13)Article de revue -
Grapevine Potassium Nutrition and Fruit Quality in the Context of Climate Change
(Frontiers in Plant Science. vol. 11, 2020)Article de revue -
Quantifying the seasonal variations in grapevine yield components based on pre- and post-flowering weather conditions
(OENO One. vol. 54, n° 2, pp. 213-230, 2020)Article de revue -
Neither xylem collapse, cavitation, or changing leaf conductance drive stomatal closure in wheat.
(Plant, Cell and Environment. vol. 43, n° 4, pp. 854-865, 2020-01-01)Article de revue -
Fruit water content as an indication of sugar metabolism improves simulation of carbohydrate accumulation in tomato fruit
(Journal of Experimental Botany, 2020-06-01)Article de revue -
A sense of place: transcriptomics identifies environmental signatures in Cabernet Sauvignon berry skins in the late stages of ripening
(BMC Plant Biology. vol. 20, n° 1, 2020-01-28)Article de revue -
Scion genotypes exert long distance control over rootstock transcriptome responses to low phosphate in grafted grapevine
(BMC Plant Biology. vol. 20, n° 1, 2020-08-03)Article de revue