Recherche
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Effet d'une diète enrichie en acides gras polyinsaturés n-3 et en antioxydants sur les altérations émotionnelles et cognitives associées à l'obésité
(Journées francophones de nutrition, fr, Marseille, 2015)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Effect of an omega-3/antioxidants supplemented diet on cognitive alterations and neuroinflammatory processes associated with obesity
(2. Bordeaux Neurocampus / Brain Conference (GliSyn), fr, Bordeaux, 2015-09)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Perinatal high-fat diet increases hippocampal vulnerability to the adverse effects of subsequent high-fat feeding
(Psychoneuroendocrinology. vol. 53, pp. 82-93, 2015-03)Article de revue -
Microglia in neuronal plasticity: Influence of stress
(Neuropharmacology. vol. 96, n° Pt A, pp. 19-28, 2015-09)Article de revue -
Effect of an omega-3/antioxidants supplemented diet on emotional and cognitive alterations associated with obesity
(12. Colloque de la Société Française de Neurosciences, fr, Montpellier, 2015-05)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Resolvin D1, Resolvin E1 and Lipoxin A4 promote resolution of brain inflammation
(Journées Chevreul 2015 - lipid and brain 3, fr, Paris, 2015-03)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Resolvin D1 promotes resolution of brain inflammation
(Journées Chevreul 2015 - lipid and brain 3, fr, Paris, 2015-03)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Transgenic increase in n-3/n-6 fatty acid ratio protects against cognitive deficits induced by an immune challenge through decrease of neuroinflammation
(Neuropsychopharmacology. vol. 40, n° 3, pp. 525-536, 2015-02)Article de revue -
Dietary n-3 PUFAs Deficiency Increases Vulnerability to Inflammation-Induced Spatial Memory Impairment
(Neuropsychopharmacology. vol. 40, n° 12, pp. 2774-2787, 2015-11)Article de revue -
N-3 polyunsaturated fatty acid and neuroinflammation in aging and Alzheimer's disease
(Nutrition and Aging. vol. 3, n° 1, pp. 33-47, 2015)Article de revueLibre accès