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Dietary n-3 PUFAs Deficiency Increases Vulnerability to Inflammation-Induced Spatial Memory Impairment
(Neuropsychopharmacology. vol. 40, n° 12, pp. 2774-2787, 2015-11)Article de revue -
N-3 polyunsaturated fatty acid and neuroinflammation in aging and Alzheimer's disease
(Nutrition and Aging. vol. 3, n° 1, pp. 33-47, 2015)Article de revueLibre acceso