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Microglia modulates hippocampal synaptic transmission and sleep duration along the light/dark cycle
(Glia, 2021)Article de revueLibre acceso -
Palatable hyper-caloric foods impact on neuronal plasticity
(Frontiers in Behavioral Neuroscience. vol. 11, pp. 1-11, 2017)Article de revueLibre acceso -
Food for mood: relevance of nutritional omega-3 fatty acids for depression and anxiety
(Frontiers in Physiology. vol. 9, pp. 1-15, 2018)Article de revueLibre acceso -
N-3 Polyunsaturated Fatty Acids and the Resolution of Neuroinflammation
(Frontiers in Pharmacology. vol. 10, pp. 1022, 2019-09-13)Article de revueLibre acceso -
Fish Hydrolysate Supplementation Containing n-3 Long Chain Polyunsaturated Fatty Acids and Peptides Prevents LPS-Induced Neuroinflammation
(Nutrients. vol. 13, n° 3, pp. 1-21, 2021-03)Article de revueLibre acceso -
Dietary Fish Hydrolysate Improves Memory Performance Through Microglial Signature Remodeling During Aging
(Frontiers in nutrition. vol. 8, 2021-11-23)Article de revueLibre acceso -
n-3 Polyunsaturated Fatty Acids and Their Derivates Reduce Neuroinflammation during Aging
(Nutrients. vol. 12, n° 3, 2020-02-28)Article de revueLibre acceso -
Health relevance of the modification of low grade inflammation in ageing (inflammageing) and the role of nutrition
(Ageing Research Reviews - ARR. vol. 40, pp. 95-119, 2017-11)Article de revueLibre acceso -
Brain Kynurenine and BH4 Pathways: Relevance to the Pathophysiology and Treatment of Inflammation-Driven Depressive Symptoms
(Frontiers in Neuroscience. vol. 12, pp. 499, 2018)Article de revueLibre acceso -
The addiction-susceptibility TaqIA/Ankyrin repeat and kinase domain containing 1 kinase (ANKK1) controls reward and metabolism through dopamine receptor type 2 (DR2)-expressing neurons
(Biological Psychiatry, 2022-11-01)Article de revueLibre acceso