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Characterisation of the vertical temperature gradient in the canopy reveals increased trunk height to be a potential adaptation to climate change
(Oeno One. vol. 57, n° 1, pp. 41-53, 2023-01)Article de revueLibre accès -
La diversité des cépages est une puissante ressource d’adaptation au changement climatique
(Revue Française d'Oenologie. pp. 16-21, 2020-01)Article de revue -
Temperature-based zoning of the Bordeaux wine region
(Oeno One. vol. 52, n° 4, pp. 291-306, 2018)Article de revue -
Understanding terroir expression. How to optimize vineyard management practices
(Practical winery and vineyard. n° 52, pp. 52-55, 2017)Article de revue -
Produits "Biocontrôle" : une efficacité toute relative contre le botrytis.
(IVES Technical reviews, 2019-10-03)Article de revue -
A genetic network for systemic RNA silencing in plants
(Plant Physiology. vol. 176, n° 4, pp. 2700-2719, 2018)Article de revue -
Roles of dicer-like proteins 2 and 4 in intra- and intercellular antiviral silencing
(Plant Physiology. vol. 174, n° 2, pp. 1067-1081, 2017)Article de revue -
Epigenetics for Plant Improvement: Current Knowledge and Modeling Avenues
(Trends in Plant Science. vol. 22, n° 7, pp. 610-623, 2017)Article de revue -
METHYLTRANSFERASE1 and Ripening Modulate Vivipary during Tomato Fruit Development
(Plant Physiology. vol. 183, n° 4, pp. 1883-1897, 2020-01-01)Article de revue -
Plant stress responses and phenotypic plasticity in the epigenomics era: perspectives on the grapevine scenario, a model for perennial crop plants
(Frontiers in Plant Science. vol. 8, pp. 1-9, 2017)Article de revue