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dc.rights.licenseopen
hal.structure.identifierLaboratoire de Chimie des Polymères Organiques [LCPO]
dc.contributor.authorBERTHELOT, Karine
hal.structure.identifierLaboratoire de Chimie des Polymères Organiques [LCPO]
hal.structure.identifierTeam 1 LCPO : Polymerization Catalyses & Engineering
dc.contributor.authorPERUCH, Frédéric
IDREF: 152900748
dc.contributor.authorLECOMTE, Sophie
dc.date.accessioned2020
dc.date.available2020
dc.date.issued2016
dc.identifier.issn0300-9084
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/20202
dc.description.abstract6 Hevein, from Hevea brasiliensis (rubber tree), was identified in 1960. It is the most abundant soluble protein (22%) found in latex. Hevein is formed from a larger protein called prohevein. The 187 amino-acid prohevein is cleaved into two fragments: the N-terminal 43 amino-acid hevein, a lectin bearing a chitin binding motif with antifungal properties, and a C-terminal domain (C-ter), which possesses amyloid properties. Hevein-like proteins are also widely represented in the plant kingdom and belong to a larger family related to stress and pathogenic responses. During the last 55 years, these proteins have attracted the interest of numerous specialists from the fields of plant physiology, genetics, molecular and structural biology, and physico-chemistry to allergology. This review highlights various aspects of hevein, prohevein, and C-ter from the point of view of these various fields, and examines their potential roles in latex as well as their beneficial and negative biological effects (e.g. wound sealing and resistance to pathogens which is mediated by agglutination, antimicrobial activity, and/or allergenicity). It covers results and observations from 1960 up to the most recent research. (C) 2016 Elsevier B.V. and Societe Francaise de Biochimie et Biologie Moleculaire (SFBBM). All rights reserved.
dc.language.isoen
dc.publisherElsevier
dc.subject.enHEALTH-CARE WORKERS
dc.subject.enNATURAL-RUBBER LATEX
dc.subject.enHevein
dc.subject.enProhevein
dc.subject.enHey b 6 latex allergens
dc.subject.enNatural rubber
dc.subject.enAntimicrobial peptides
dc.subject.enPlant amyloids
dc.subject.enWHEAT-GERM-AGGLUTININ
dc.subject.enLUTOID-BODY FRACTION
dc.subject.enLECTIN-LIKE PROTEIN
dc.subject.enB-CELL EPITOPES
dc.subject.enCARBOHYDRATE INTERACTIONS
dc.subject.enMOLECULAR RECOGNITION
dc.subject.enBINDING-PROTEIN
dc.subject.enFRUIT SYNDROME
dc.title.enHighlights on Hevea brasiliensis (pro)hevein proteins
dc.typeArticle de revue
dc.identifier.doi10.1016/j.biochi.2016.06.006
dc.subject.halChimie/Polymères
bordeaux.journalBiochimie
bordeaux.page258-270
bordeaux.volume127
bordeaux.hal.laboratoriesLaboratoire de Chimie des Polymères Organiques (LCPO) - UMR 5629*
bordeaux.institutionBordeaux INP
bordeaux.institutionUniversité de Bordeaux
bordeaux.peerReviewedoui
hal.identifierhal-01372321
hal.version1
hal.origin.linkhttps://hal.archives-ouvertes.fr//hal-01372321v1
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